Description
Brand: MRITHIKA
Features:
- FARM GROWN, NATURALLY PURE Black Pepper Whole (Kali Mirch Sabut / Kalu Menasu / Kurumulaku / Kurumilagu / Miriyalu) grown in coastal Karnataka using traditional methods—no synthetic pesticides, no chemical preservatives.
- STRONG AROMA & BOLD FLAVOUR Carefully harvested peppercorns with rich essential oils that deliver a sharp, natural spice—perfect for enhancing everyday cooking and traditional recipes.
- COASTAL KARNATAKA ORIGIN Sourced from our own farm in a high-humidity coastal climate ideal for pepper cultivation—resulting in dense, aromatic and high-quality peppercorns.
- FRESH, SMALL-BATCH PROCESSING Processed in limited quantities to retain natural freshness and potency—ensuring every batch reaches you with maximum flavour and aroma.
- VERSATILE FOR DAILY USE Ideal for grinding fresh, seasoning dishes, and traditional home remedies—commonly known as Kali Mirch, Kalu Menasu, Kurumulaku, Kurumilagu, Miriyalu across Indian kitchens.
Package Dimensions: 43x195x210
Details: Experience the true essence of Black Pepper Whole (Kali Mirch Sabut / Kalu Menasu / Kurumulaku / Kurumilagu / Miriyalu)—grown naturally in the coastal regions of Karnataka. At MRITHIKA, our peppercorns are carefully cultivated using traditional farming practices without the use of pesticides or chemical additives. This ensures that every peppercorn retains its natural strength, bold aroma, and authentic flavour. Sourced directly from our farm and processed in small batches, these peppercorns are rich in aroma and deliver a strong, fresh spice that enhances everyday cooking. Whether you call it Kali Mirch, Kalu Menasu, Kurumulaku, Kurumilagu, or Miriyalu, what reaches your kitchen is the same—pure, naturally grown black pepper with uncompromised quality. Why Choose This Pepper? 100% Farm Grown in Coastal Karnataka No Pesticides, No Preservatives Strong Aroma & Natural Spice Strength Fresh Harvest, Carefully Processed Suitable for Daily Cooking & Traditional Use
